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Chapter 8 of 13

Microbes in Human Welfare

Class 12 · Biology · Biology

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Microbes in Human Welfare — Short Notes

Microbes are useful for food production, industrial products, sewage treatment, biogas, biocontrol, and biofertilisers.

Microbes in Household Products

Curd

  • **Lactic Acid Bacteria (LAB) — Lactobacillus** ferment milk → coagulate → curd.
  • Also improves Vitamin B₁₂ content and helps in stomach infection resistance.

Dough (idli, dosa, bhaturas)

  • Fermented by bacteria + yeast.
  • CO₂ released → puffing.

Cheese

  • Swiss cheese — large holes from CO₂ produced by Propionibacterium shermanii.
  • Roquefort cheese — ripened by Penicillium roqueforti.

Bread

  • Saccharomyces cerevisiae (baker's yeast).

Toddy

  • Fermenting palm sap by yeast.

Microbes in Industrial Products

Fermented beverages

  • Saccharomyces cerevisiae (brewer's yeast) ferments sugars → ethanol + CO₂.
  • Types:
  • Wine, beer — without distillation.
  • Whisky, brandy, rum — with distillation.

Antibiotics

  • Penicillin — from Penicillium notatum; discovered by Alexander Fleming (1928); Chain & Florey developed it as antibiotic.
  • Used in WWII (against wounded soldiers' infections).
  • Antibiotics inhibit or kill pathogens without harming human cells (selective toxicity).

Chemicals, Enzymes, Bioactive molecules

ProductMicrobeUse
Citric acidAspergillus nigerFood preservation
Acetic acidAcetobacter acetiVinegar
Butyric acidClostridium butylicumChemical industry
Lactic acidLactobacillusFoods
EthanolSaccharomyces cerevisiaeFuel, beverages
LipaseFungi/bacteriaDetergents (removes oil stains)
Pectinase, proteaseFungiClarify fruit juices
StreptokinaseStreptococcusClot buster in heart-attack patients
Cyclosporin-ATrichoderma polysporumImmunosuppressant in transplants
StatinsMonascus purpureusLower blood cholesterol

Microbes in Sewage Treatment

Sewage = municipal waste with BOD-heavy organic material and pathogens.

Primary treatment

  • Physical — filtration + sedimentation → primary sludge + effluent.

Secondary (biological) treatment

  • Effluent aerated in aeration tank → flocs of aerobic bacteria grow (fungi + bacteria clumps).
  • BOD drops significantly.
  • Mixture goes to settling tank → activated sludge settles.
  • Some sludge → aeration tank as inoculum; rest → anaerobic sludge digesters.
  • Anaerobic microbes produce biogas (CH₄, H₂S, CO₂).

Tertiary treatment

  • Chemical treatment before release (removes N, P, pathogens).

Microbes in Biogas Production

  • Biogas — CH₄ + CO₂ + H₂ (+ small H₂S).
  • MethanogensMethanobacterium — anaerobic; found in cattle rumen and sewage.
  • Cattle dung (gobar) is the main substrate.
  • Biogas plants (KVIC & IARI designs) — provides fuel and slurry that acts as manure.

Microbes as Biocontrol Agents

Insects and diseases (biological pest control)

  • Ladybird beetles & Dragonflies — control aphids and mosquitoes.
  • Bacillus thuringiensis (Bt) — kills butterfly caterpillars; used as spray or in Bt cotton.
  • Trichoderma (fungus) — free-living on roots; controls plant pathogens.
  • Baculoviruses (Nucleopolyhedrovirus) — species-specific insecticide; safe for other organisms.

Microbes as Biofertilisers

  • Enrich soil nutrients naturally.

Nitrogen-fixing bacteria

  • Rhizobium — root nodules of legumes → fixes atmospheric N₂.
  • ***Azotobacter*, Azospirillum** — free-living in soil.
  • Cyanobacteria — ***Anabaena*, Nostoc, Oscillatoria** — fix N₂ in paddy fields.
  • Azolla — floating fern with symbiotic Anabaena — used in rice fields.

Mycorrhiza

  • Symbiosis between fungi (Glomus) and plant roots.
  • Absorbs P and other nutrients; increases drought/disease tolerance.

Take-aways

  • Microbes are beneficial partners in food, medicine, industry, waste management, and agriculture.
  • Alexander Fleming's discovery of penicillin transformed medicine.
  • Sewage plants and biogas plants exploit microbial metabolism for public utility.
  • Biofertilisers and biocontrol reduce chemical pollution in agriculture.